where

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Cooking Classes

From May to November our Chefs would be happy to reval their secrets. Our courses are divided in three steps from beginners to expert, unvealing any curiosity on our tradition and products. 

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Consorzio Le Terre di Poreta
Fraz. Poreta | 06049 Spoleto - T. +39 0743.274137 - F. +39 0743.274171 - info@leterrediporeta.it
P.iva 02941700540 | REA PG-252151 | leterrediporeta@pec.it - Privacy Policy - Cookies Policy

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